I am proud to report that the 2014 Florida Citrus Show was the best in the event’s history. We enjoyed a record-breaking attendance of nearly 800 people and the show was buzzing with activity on the tradeshow floor and education sessions. Everyone was engaged on a level that I’ve not seen before.
What came through loud and clear during the two-day event in late January was the increasing urgency to find solutions to HLB. Not to say the citrus industry hasn’t already been alert to the threat of HLB, but last year’s fruit drop and the current season’s drop and small fruit have heightened awareness.
The Citrus Show hosted more than 25 educational presentations — many on HLB. Talks focused on what can be done now and the promise of future breakthroughs to fight the disease. There’s plenty to talk about and it was evident during the event.
One of the drivers of the Show’s turnout is the hunger growers have for information on HLB and what can be done to keep Florida’s signature crop viable for years to come.
The discussion on the tradeshow floor and in the education hall drove home the gravity of what is before us. I heard on several occasions the dreaded “infrastructure” discussion. If we drop to this many boxes, will we lose a juice plant? What about custom harvesters, equipment dealers, grove care businesses? The list goes on.
I was told by a few folks who are in the know when it comes to HLB and the research efforts now in play, we might have as little as two years to find a solution or set of solutions to HLB. You can see why there was a sense of urgency at the Show and is throughout the industry.